![]() Related: Is Shrimp Good For You? By Health Line. ![]() Healthy: The recipe is gluten-free, packed with protein and healthy fats, and just about 280kcal per serving.Versatile: You can use any type of chili peppers available to you, including chili powder.Spicy: Perfect for spicy lovers! You can adjust how much chile you add, but overall it has a nice spicy kick.If you make it ahead you can throw dinner in as little as 15 minutes. ![]() Quick and easy: The whole recipe comes out in just 30 minutes, and this includes making the sauce.So, the combination of those words would give this recipe a name like devils shrimp or diablo shrimp. The recipe varies from state to state, this is because in some places some types of chilies are more popular than others.įor example, in Veracruz, morita and chipotle peppers are very common in the traditional cuisine, while in Colima, the sauce is made mostly with chile de árbol and sometimes it also has extra chili peppers sautéed with the shrimp.Ĭamarones is the Spanish plural for shrimp, and diabla (female for diablo) translates in English to devil. In Mexico, especially in those states by the Gulf, Caribbean, or Pacific, this dish is very popular and you’ll find it at any restaurant that serves seafood and fish. The Ingredients Needed For Diablo ShrimpĬamarones a la diabla is a Mexican popular dish made by cooking shrimp in a spicy and flavorful chili sauce.
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